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Saturday, November 29, 2008

25 Days of Desserts - Day 14

Blueberry Trifle

yellow cake, sliced in 5 layers
your favorite liqueur, optional
blueberry jam
3 pints blueberries
1 pint cream, sweetened and whipped

In a trifle bowl, layer yellow cake, sprinkle liqueur, smear with thin layer of jam, cover with blueberries, top with whipped cream. Repeat until almost top. Finish with whipped cream on top. Garnish with few blueberries.

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